WHISKEY

Our shelves are fully stocked at Bistro on Bridge with a wide variety of Whiskeys: Scotch, Irish, Canadian, Japanese and your ole' American favorites. Looking to sample a few? Ask your server about our Whisk[e]y Flights!
One and two ounce pours reflected in pricing

Scotch

One oz and two oz pours reflected in pricing

Balalvenie 12yr 10/18
Finished in Spanish Oloroso Sherry Casks

Balvenie 15yr, Scotland 14/26
Single Barrel Sherry Cask

Glenfiddich 12yr, 80 Proof, Scotland 10/18
Matured in American Oak Bourbon and European Oak Sherry Casks

Glenfiddich 15yr ,40 Proof, Scotland 12/22
Rested in Oak Solera Vat

Glenfiddich 18yr, 86 Proof, Scotland 16/30
Finished in Spanish Oloroso Sherry and American Oak Casks

Glenlivet 12yr, Scotland 10/18
Matured in Ex-Bourbon barrels and Sherry Oak Casks

Laphroaig 10yr 86 Proof, Scotland, 8/14
Matured in Ex Bourbon barrels

Oban 14yr, 86 Proof, Scotland 12/22
Matured in American Oak Barrels

Blended Scotch

One oz and two oz pours reflected in pricing

Dewar’s White Label, Scotland 8/14
A delightful blend of soft vanilla with honey and blooming heather; well rounded with a slight smoky sensation emerging

Chivas Regal, Scotland 9/16
Creamy, walnut, white pepper and barley flour

Johnnie Walker Red, Scotland 8/14
An exotic combination of spicy cinnamon and fresh black pepper, which crackles on the center of your tongue

Johnnie Walker Black, Scotland 9/16
Rich, complex and incredibly well-balanced, full of dark fruits, sweet vanilla and signature smokiness

DID YOU KNOW?

In order to be called "Scotch whisk[e]y", a whisk[e]y MUST be distilled & matured in Scotland and it must be bottled at a minimum strength of 40% ABV.

Whiskey

American Bourbon

One oz and two oz pours reflected in pricing

Angel’s Envy Straight Bourbon, 87 proof, Kentucky, 10/18
Smokey undertones, ripe fruit, chocolate, creamy vanilla, spices with sweet candied notes of tangerine

Basil Hayden, Small Batch, 80 proof, Kentucky 10/18
Spicy and dry body accompanied by honeysuckle, rye, brown sugar, leather, and honey for a smooth finish

Blanton’s, Single Barrel, 93 proof, Kentucky 10/18
Rich body with flavors of toffee, chocolate, orange, and leather leaving a long finish

Buffalo Trace, 90 proof, Kentucky 8/14
Sweet blend of corn, brown sugar, and tobacco flavors with a quick and sweet finish

Bulleit, 90 proof, Kentucky 9/16
Rich and oaky with smooth tastes of vanilla, honey, and spice with a lingering clean finish

Eagle Rare, 90 proof, Kentucky 8/14
Full-bodied with lots of caramelized citrus, maple syrup, smoky crème brûlée and cappuccino-like notes as well as terrific fruit from the fermentation

FEW Spirits, 93 proof, Illinois 10/18
Sweet and fruity blend of peaches and apples with a dry spicy finish

FEW American Straight Whiskey, 93 proof, Illinois 10/18
Apples and hickory wood on the nose, with vanilla bean and brown sugar alongside the spiciness of ginger and cloves

FEW Cold Cut, 93 proof, Illinois 10/18
Aromas and flavors of caramel, tobacco, dates, tea with lemon and honey, and sesame with a satiny, vibrant, dry-yet-fruity medium body and a peppery, interesting, medium-long finish that presents notes of black pepper and hot cinnamon finish

Four Rose’s Bourbon, 80 proof, Kentucky, 9/16
Crisp, soft and smooth, fresh fruit, hints of pear and apple.

Jack Daniels, 80 proof, Tennessee 8/14
A pleasant mix of fruity sweetness, vanilla custard, oak, and banana. Medium in intensity, yet still has a decent richness to it

Jim Beam Black, 86 proof, Kentucky 9/16
Notes of smooth caramel and warm oak

Knob Creek, Small Batch, 100 proof, Kentucky 9/16
Rich, sweet, woody, full-bodied, almost fruity

Maker’s Mark, Small Batch, 90 proof, Kentucky 9/16
Woody oak, caramel, vanilla and wheat prevail in the nose. Sweet and balanced with caramel, vanilla and fruity essences

Old Forester, 86 proof, Kentucky 8/14
Sharp and sweet aromas with a touch of oak, pine, and vanilla leaving a long, warm finish

Skrewball, 70 Proof, San Diego 8/14
Nutty aromas of creamy peanut butter, marshmallow fluff, and trail mix with an very sweet medium body and a smooth, interesting, medium-long peanut butter wafer, salted peanut butter caramel pie, milk chocolate, and peanut butter gelato finish

Woodford Reserve, 90.4 proof, Kentucky 9/16
High rye profile featuring oak, heat, charred orange, brown sugar, and dried fruits with a lingering finish

American Rye

One oz and two oz pours reflected in pricing

Colonel E.H. Taylor, 100 proof, Kentucky 14/26
Tastes of caramel corn sweetness, mingled with butterscotch and licorice. The aftertaste is a soft mouth-feel that turns into subtle spices of pepper and tobacco.

WhistlePig PiggyBack Bistro on Bridge Select Batch 1, Aged 6 years, 108.7 Proof, Vermont 11/20
Hand selected by Bistro on Bridge

Basil Hayden Dark, 80 proof, Kentucky 10/18
Complex blend of caramel, dried fruit, and oak with a lingering finish that is spicy and sweet

Bulleit Rye, 90 proof, Kentucky 9/16
High rye spice profile backed with burnt sugar and tobacco with a medium cinnamon rye finish

FEW Spirits, 93 proof, Illinois 10/18
Herbal and spicy with notes of pear and peach that add sweetness, along with barrel tannins leaving a dry finish

Knob Creek, 100 proof, Kentucky 9/16
Bold rye and spice throughout with undertones of vanilla and oak that lead way to a warm and smooth finish

Sagamore Rye Calvados Finish, 101 proof, Baltimore 10/18
Notes of baked apples, cinnamon, and honey from French apple brandy casks

Templeton, Aged 4 years, 80 proof, Iowa 8/14
Spicy rye character with hints of caramel, butterscotch, toffee, and allspice with a clean and silky smooth finish

Whistle Pig, 86 Proof, Farmstock Rye, Vermont 11/20
Sweet and aromatic, with vanilla, maraschino, roasted chestnuts and hints of cigar box

Whistle Pig, Aged 10 years, 100 proof, Vermont 12/22
Sweet body complimented with caramel, vanilla, rye spice, and mint with a warm butterscotch and cara

Woodford Reserve, 90.4 proof, Kentucky 9/16
Spiced clove and rye with notes of mint, molasses, and honey that mingle with apple for a long, sweet, spiced finish

Around the World

One oz and two oz pours reflected in pricing

Canadian Club, 80 proof, Canada 8/14
Medium-body with notes of barley sugar and aniseed, notes of cut grass and fennel, a hint of straw and a vegetal freshness. The palate is quite sweet and gentle.

Crown Royal, 80 proof, Canada 8/14
Rich and robust, with slight hints of vanilla and fruit

Crown Royal Apple, 70 proof, Canada 8/14
Slightly tart, crisp, apple flavor balanced with notes of caramel and light spice

Crown Royal Vanilla, 70 proof, Canada 8/14
Creamy vanilla with a smooth, light whisky finish

Redbreast, Aged 12 years, 80 proof, Ireland, 11/20
Complex and full flavors of spice, fruit, sherry, and toasted wood with a finish that lingers on the palate

Seagram’s 7, 80 proof, Canada 8/14
Alluring, clean, and crisp with a hint of citrus

Seagram’s VO, 80 proof, Canada 8/14
Spicy and creamy, medium-bodied with honey, caramel and coffee. A touch of orange marmalade and pannacotta.

Suntory Toki, Japan, 86 proof 9/16
Sweet and easy sipping with flavors of apple, vanilla, pear, walnuts, green tea

Jameson, 80 proof, Ireland 8/14
Light floral fragrance on the nose, peppered with spicy wood and sweet notes before an exceptional balance of spicy, nutty and vanilla tones on the palate

Tullamore DEW, Ireland 8/14
Fruity and biscuity. Gristy notes with caramel and toffee sweetness and plenty of peels

FLIGHTS

3/4 oz pour of each selection

Whistle Pig 22
Whistle Pig Single Barrel Bourbon, Rye, Bourbon

Casamigos Tequila 20
Silver, Reposado, Anejo

Bourbon 20
Basil Hayden, Four Roses, Angel’s Envy

FEW Spirits Whiskey 20
Bourbon, American Straight, Cold Cut

Glenfiddich Scotch 26
12yr, 15yr, 18yr